ENTRÉE

Herb Roasted prime rib

Maple glazed carrots, twice baked potato, horseradish crème fraiche, sweet onion fig jus, shallot butter
$36

 

Dessert

White chocolate-raspberry & Peppermint trifle

Tahitian vanilla genoise, macerated berries, Chambord reduction
$12

 

 

- both courses available for $42 - 

Call for Reservations


Christmas hours

December 24
11AM - 6pm

December 25
3PM - 12AM

 New Year’s Hours

December 31
11AM - 2am

January 1
11am - 12Am